Must Try Azerbaijani Dishes in Baku

Must Try Azerbaijani Dishes in Baku, Baku is the capital city of Azerbaijan known for modern architecture, and ancient sites. It also features rich culinary traditions. Influenced by Turkish, Middle Eastern, and Central Asia cultures, Baku’s cuisine provides a balanced composition of flavors appreciated by local citizens and visitors alike. Welcome to the culinary tour of Baku – discover must-try local dishes in Baku and the places where they will be served.


“Baku’s rich flavors, where tradition meets taste„


1. Plov – The Soul of Azerbaijani Cuisine

No visit to Baku can be considered complete if one has not at least tried Plov, that’s traditionally cooked in every festive event and family gathering in Azerbaijan. The saffron rice accompanies smoky lamb, chestnuts, and other dried fruits to put together a fragrant, sweet flavor and savory taste.

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For an authentic taste, go to Mugam Club in Old City, where Plov cooked in a clay pot. Another excellent spot is Nargiz Restaurant on Fountains Square, known for its cozy atmosphere and flavorful Plov.

2. Delicious Shashlik and Kebabs

Kebabs, or Shashlik, are a popular dish in Azerbaijan, made with marinated lamb, chicken, or fish grilled on skewers. They’re served fresh with herbs and vegetables, offering a smoky flavor and tender meat that’s cooked to perfection.

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If you want some more great kebabs, visit to Sumakh Restaurant and enjoy other kebabs there; at Shirvanshah Museum Restaurant you can enjoy them in a traditional atmosphere with live Azerbaijani music.

3. Taste Dolma – Stuffed with Grape Leaves

Try this dish when sharing with friends and family, as it is a must try for those who want to taste the local flavors.

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Firuze Restaurant serves a large variety of dolma dishes in traditional Azerbaijani flavors. It is located in the center of Baku, and most locals and travelers love to go there.

4. Try Dushbara – Mini Dumplings in Broth

Dushbara is the Azerbaijan version of dumplings  in a flavorful broth. Locals claim a real Azerbaijanian can take ten in one spoon! It’s very warming on a cold day.

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To get a taste of homestyle dushbara, come to Sehrli Təndir-a home-style restaurant with special traditional dishes. One way to experience this dish in its modern form is by visiting Sahil Bar & Restaurant.

5. Sample Lavangi – Stuffed Fish or Chicken

Lavangi is a unique dish of stuffed fish or chicken, typically filled with walnuts, onions, and aromatic herbs. Originating from southern Azerbaijan, this dish has a complex, nutty flavor that’s truly one of a kind.

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Nar & Sharab is famous for its Lavangi and offers an authentic Azerbaijani dining experience. For a more casual setting, try Dafne Restaurant, which is well-loved by locals for its hearty meals.

6. Delight in Azerbaijani Sweets – Pakhlava and Shekerbura

End your culinary journey with Pakhlava (baklava) and Shekerbura, two beloved Azerbaijani sweets. Pakhlava is a layered pastry filled with nuts and honey, while Shekerbura is a sweet pastry with a rich, nutty filling. These treats are especially popular during Novruz, the Azerbaijani New Year.

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Gulluoglu Pakhlava House specializes in Azerbaijani desserts and has an impressive selection of sweets. You can also try Halva Shop in the Old City for a variety of traditional treats.

7. Sip on Azerbaijani Tea

Azerbaijani tea is serve in pear-shaped armudu glasses, with black tea, lemon, jam, or sugar cubes for a sweet Taste. Served in armudu (pear-shaped glasses), Azerbaijani tea is typically black and accompanied by lemon, jam, or sugar cubes.

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For an authentic tea experience, visit Cay Bagi 145 in the Old City. This teahouse offers a relaxing ambiance with views of Baku’s historic sites, making it the perfect spot to unwind.


Tips for a Memorable Culinary Tour in Baku

  • Stay in the Old City: Many traditional restaurants are located in Baku’s Old City, so staying nearby allows easy access to authentic dining experiences.
  • Visit Local Bazaars: Baku’s Teze Bazar is a treasure trove of local spices, fruits, and nuts. Here, you can shop for ingredients used in Azerbaijani cuisine and even bring a taste of Baku home with you.
  • Ask Locals for Recommendations: Azerbaijani people are famous for their warm hospitality and friendly nature. They’re always happy to share their favorite dining spots and make you feel right at home.

Why Choose Baku for a Culinary Adventure?

Baku’s unique geographic position at the crossroads of Europe and Asia has influenced its culinary scene, making it a fusion of diverse flavors and traditions. Whether you’re a food lover, an adventurer, or a cultural enthusiast, Baku’s food scene offers something for everyone. A trip to Baku isn’t just about visiting historical landmarks but also about tasting the essence of Azerbaijan through its food.

Plan Your Culinary Journey with Fly Divine Travels

Experience the best of Baku’s culinary delights with Fly Divine Travels. Our Baku tour packages include curated dining experiences and guided tours to Baku’s top eateries, ensuring you savor every bite of this remarkable city. Book your culinary adventure in Baku today and prepare to indulge in flavors you won’t find anywhere else.