Tbilisi, the charming capital of Georgia, has become a hotspot for global travelers — and with it, a rising demand for international cuisine. Among all the options, Indian food in Georgia has made a delicious mark. From spicy curries and butter naan to vegetarian thalis and tandoori platters, you’ll find authentic Indian flavors served with Georgian warmth.
Whether you’re craving a comforting biryani after sightseeing or want to introduce your friends to India’s rich flavors, this guide highlights the best Indian restaurants in Tbilisi where you can enjoy a taste of home — or discover something new.
1. Namaste India – Authentic Taste of North India
Located in the heart of Tbilisi, Namaste India is one of the most popular spots for authentic Indian cuisine. The restaurant offers a warm, colorful setting with traditional décor and aromas that instantly transport you to Delhi or Mumbai.
Must-try dishes: Butter Chicken, Paneer Tikka Masala, Garlic Naan, and Samosas.
Why visit: The chefs use imported Indian spices, ensuring the taste is as close to home as it gets. Their vegetarian and vegan options are also highly rated.
Perfect for families, couples, and anyone craving a home-style Indian meal in Georgia.
2. Maharaja – Where Spice Meets Sophistication
If you want fine dining with authentic Indian flavors, Maharaja in central Tbilisi is your go-to. With its elegant ambiance, attentive service, and flavorful menu, it’s ideal for both casual dinners and celebrations.
Must-try dishes: Chicken Tikka, Lamb Rogan Josh, Dal Makhani, and Mango Lassi.
Why visit: Maharaja blends traditional recipes with modern presentation — and their spice balance is just right for international palates.
Travel Tip: Pair your meal with a local Georgian wine for a truly unique cultural fusion experience.
3. Bollywood Masala – A Flavorful Celebration
For travelers who enjoy bold flavors and vibrant energy, Bollywood Masala offers a lively dining experience. The interiors are inspired by Indian cinema, making it a fun spot for friends and groups.
Must-try dishes: Biryani, Fish Curry, Palak Paneer, and Gulab Jamun.
Why visit: It’s one of the few places in Tbilisi that offers a full Indian buffet on weekends, making it great value for money.
The Bollywood music playing in the background adds to the charm — it’s a taste and vibe of India in Georgia.
4. Saffron – Indian & Asian Fusion
Saffron is a hidden gem that combines Indian spices with Asian techniques. The menu is creative yet comforting, featuring everything from tandoori meats to flavorful curries.
Must-try dishes: Tandoori Chicken, Vegetable Korma, and Coconut Curry.
Why visit: Perfect for those who love experimenting with flavors while still enjoying authentic Indian-style spice blends.
Location: Conveniently situated near Rustaveli Avenue, it’s an ideal lunch stop while exploring Tbilisi’s landmarks.
5. Spice Garden – Comfort Food for Every Palate
If you’re looking for a cozy, relaxed dining spot, Spice Garden is perfect. Known for its generous portions and affordable prices, it’s a favorite among both locals and Indian expats.
Must-try dishes: Chole Bhature, Veg Biryani, Butter Naan, and Chicken Korma.
Why visit: Great for travelers who want homely Indian comfort food after a day of exploring Tbilisi’s cobblestone streets.
Why Indian Food in Georgia is Gaining Popularity
Indian food in Georgia has become more than just a niche — it’s part of Tbilisi’s growing international food scene. The blend of spices, flavors, and warmth resonates with Georgian hospitality. Many locals have embraced Indian dishes for their rich taste and vibrant presentation.
With more tourists from India visiting Georgia every year, restaurants have started offering even more diverse menus, including Jain, vegetarian, and vegan options. Whether you prefer spicy curries or mild gravies, you’ll find something that feels both familiar and exciting.
Final Thoughts: Where Flavor Meets Culture
Tbilisi is not just about ancient streets, sulfur baths, or mountain views — it’s also a melting pot of cuisines. And if you’re a food lover, exploring Indian food in Georgia should be part of your journey.
So next time you visit the Georgian capital, don’t just taste khachapuri and khinkali — add a little curry, naan, and masala magic to your adventure. Because sometimes, the best way to connect cultures is through food.
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