Month: October 2025

My First Evening in Cardiff When I reached Cardiff, I could already feel the energy in the air. The streets were busy, lights were glowing, and music came from every…

Every year, from October 31 to November 2, Mexico comes alive with bright colors, marigold flowers, sugar skulls, and candle-lit altars. This is the Day of the Dead, or Día…

The Songkran Festival is one of the most famous and joyful celebrations in Thailand. Known worldwide as the Thai New Year, it is a time of happiness, renewal, and togetherness….

History Behind Gur Sikh Temple in Canada: Symbol of Faith and Heritage The history behind Gur Sikh Temple in Canada is a remarkable story of courage, community, and devotion. Located…

Ancient Beginnings of Azerbaijani Winemaking Azerbaijan is one of the world’s oldest wine regions, and its Azerbaijani wine history dates back over 6,000 years. Archaeologists have found grape seeds, clay…

When you visit Georgia, one dish you’ll find everywhere is Khachapuri — a soft, cheesy bread that locals adore and travelers can’t forget. It’s more than just a national dish;…

Tbilisi, the charming capital of Georgia, has become a hotspot for global travelers — and with it, a rising demand for international cuisine. Among all the options, Indian food in…

Dubai is where futuristic innovation meets traditional Arabian charm. From glittering skyscrapers to golden deserts and luxurious shopping malls, the city offers travelers a mix of modern adventure and cultural…

Dubai is more than just skyscrapers, luxury shopping, and desert safaris — it’s also a paradise for food lovers. Known as one of the world’s top culinary destinations, the city…

Plov – Azerbaijan’s National Treasure Plov, the aromatic rice dish, is more than just a meal in Azerbaijan—it’s a symbol of the country’s rich culinary heritage. Known for its fragrant…